Description
Tombazis Extra Virgin Olive Oil is a rare single-estate EVOO, made from organically grown Koroneiki olives in the historic Tombazis grove of Galatas. Robust and peppery, with naturally high antioxidants and ultra-low acidity (0.20%), it delivers purity, bold flavor, and health benefits. Awarded Gold at ATHIOOC 2025 and honored internationally in Germany and Japan, it stands among the world’s finest olive oils.
Brand: Founded in 1828 by Admiral Manolis Tombazis, this historic olive grove in Galatas has produced one of Greece’s most exceptional EVOOs. Awarded a Gold Medal at the Paris Exposition Universelle in 1900 and chosen as supplier to the Royal Greek Court, Tombazis continues to excel under the Panagiotaros family. Cultivated from organic Koroneiki olives, it was honored again with a Gold Medal at ATHIOOC 2025 — confirming its place among the world’s finest extra virgin olive oils.
Ingredients: 100% Organic Koroneiki olives
How to Use:
Storage Instructions:
Shelf Life: 18–24 months from bottling
Key Features:
What makes it special: A rare single-estate Koroneiki EVOO from Galatas, organic with ultra-low acidity and high antioxidants, awarded Gold at ATHIOOC 2025 and honored internationally.
Nutritional Information: Per 100ml: Energy 3449 kJ / 824 kcal; Fat 91.6 g (Saturated 13.5 g, Mono-unsaturated 71.1 g, Poly-unsaturated 7.0 g); Carbohydrates 0 g (Sugars 0 g); Protein 0 g; Fibre 0 g; Salt <0.01 g.
Volume: 5 Liter
Award:







Reviews
There are no reviews yet.